A medium roast bean from the Cerrado region of Brazil. With Notes of Almond and Dark chocolate, it's perfect for espresso, or a bold drip coffee.
Origin: Cerrado, Brazil
Elevation: 915 - 1219 masl
Varietal: Mundo Novo, Catui
Process: Natural
Flavor: Bold and smooth - Almonds, Dark Chocolate
Roast: Medium - Dark
Brewing Method: V60, Drip, Espresso, Cold Brew
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