Being versatile always comes in handy. Whether you are brewing up a fresh batch of drip, pulling espressos in the afternoon, or craving a hot cup in the evening, there's no better way to enjoy a fresh cup all day long.
Origin: Risaralda, Colombia
Elevation: 1550 masl
Varietal: Caturra
Process: Decaf
Flavor: Balanced - Honey, Raisin, Cocoa Nibs
Roast: Medium
Brewing Method: V60, Drip, Espresso