Brazil Mogiana

A medium roast bean from the Mogiana region of Brazil. With Notes of Walnuts and Dark chocolate, it's perfect for espresso, or a bold drip coffee

Origin: Mogiana, Brazil 

Elevation: 800 masl

Varietal: Bourbon, Mundo Novo Hybrid

Process: Natural

Flavor: Bold and smooth -  Walnuts, Dark Chocolate

Roast: Medium 

Brewing Method: V60, Drip, Espresso, Cold Brew